Mexican tomato Salsa with Nachos
Mexican tomato Salsa with Nachos

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, mexican tomato salsa with nachos. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mexican tomato Salsa with Nachos is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Mexican tomato Salsa with Nachos is something that I have loved my entire life. They’re fine and they look fantastic.

A classic preparation from southern American country Mexico. Crispy Nachos served with authentic spicy & tangy tomato salsa. Chopped fresh tomatoes, chile peppers, red onion, cilantro, and lime are meant to be consumed fresh—it's called salsa fresca, for a reason.

To begin with this particular recipe, we have to prepare a few components. You can cook mexican tomato salsa with nachos using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mexican tomato Salsa with Nachos:
  1. Get 2-3 medium tomatoes
  2. Get 1 onion
  3. Prepare 4 cloves garlic
  4. Make ready 1 tsp red chilli flakes
  5. Take 1 green chilli chopped
  6. Take 1/2 tsp jeera powder
  7. Get 2-3 tbsp tomato sauce
  8. Prepare 1 tbsp lemon juice
  9. Take 1/2 cup Jalepino
  10. Make ready as needed Coriander leaves chopped
  11. Take to taste Salt
  12. Make ready 1 tsp oive oil
  13. Make ready For nachos -
  14. Take 1.5 cup wheat flour
  15. Make ready 2 tbsp oil
  16. Prepare 1/2 tsp crushed carom seeds
  17. Make ready 1/4 tsp turmeric powder
  18. Make ready 1/2 tsp red chilli powder
  19. Get 1/2 tsp coriander powder
  20. Take to taste Salt
  21. Take As needed Oil for frying
  22. Take To taste Chaat masala powder

Nachos mexicanos con salsa de tomate, pollo y huevo cerca de un plato. This is the Tomato Jalapeno Salsa recipe that I always come back to. Roasting the tomatoes is the hidden step that will have you boycotting your grocer's salsa aisle. For anyone new to home-cooked Mexican, or anyone sick of their local taco joint, I always recommend starting with this salsa.

Steps to make Mexican tomato Salsa with Nachos:
  1. On a non-stick tawa roast tomato garlic cloves and half onion until skin of tomato can be peel easily. Let it cool. (You can use chopped tomatoes also for salsa.)
  2. Now peel the skin of tomato and remove the seeds then cut into pieces.In the grinder jar add roasted onion green chilli tomato and garlic.Grind it coarsely.
  3. Now transfer it in a bowl. Chopped the half onion, jalepino (you can add capsicum also) add in the bowl Now add chilli powder, tomato sauce,chlli flakes, coriander leaves, lemon juice and salt. Mix well.and keep aside.
  4. Now in a bowl add wheat flour (you can add maize flour also) but I used only wheat flour.Add all ingredients and mixwell then add water and knead it for semi.soft dough. Rest for ten minutes.
  5. Now heat the oil in a wok on low flame. Take a portion of dough and make a thin chapati. Poke it with a fork.Then cut it with a pizza cutter.
  6. Deep fry these triangle shaped nachos in the oil on low flame till crispy and golden brown. Take them out on an absorbent paper.
  7. Sprinkle chaat masala on hot Nachos. Serve with tomato Salsa.

Your Hot Tomato Salsa Nachos stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Mexican nachos with tomato salsa, chicken and egg close-up. The Spicy Mexican Salsa is delicious salsa recipe is a super simple, spicy and delicious dip that is made from blanched tomatoes, chopped jalapenos/ green chillies and tabasco sauce.

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