Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jiffy hamburger meat roll. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jiffy Hamburger Meat Roll is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Jiffy Hamburger Meat Roll is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook jiffy hamburger meat roll using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jiffy Hamburger Meat Roll:
- Take 1 1/2 lb hamburger
- Take 1 cup onions, sliced thin
- Prepare 1 cup green pepper, chopped
- Take salt and pepper
- Make ready 2 cup Jiffy baking mix
- Get 2/3 cup milk
Steps to make Jiffy Hamburger Meat Roll:
- Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool.
- Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle.
- Spread cooled meat mixture over the roll out dough.
- Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape.
- Bake at 400° for twenty minutes.
- Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce.
So that’s going to wrap it up with this special food jiffy hamburger meat roll recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
