Shahi Tamarind chutney
Shahi Tamarind chutney

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, shahi tamarind chutney. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shahi Tamarind chutney is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Shahi Tamarind chutney is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have shahi tamarind chutney using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shahi Tamarind chutney:
  1. Make ready 1 cup Tamarind pulp
  2. Get 1/2 cup jaggery
  3. Make ready water as required
  4. Take 1 spoon chopped kaju
  5. Get 1 spoon kishmis
  6. Make ready 2 dry kajoor
  7. Take 1/2 spoon illaichi powder
  8. Prepare 1/2 spoon melon seeds
  9. Get salt
  10. Make ready black salt
  11. Get red chilli powder
  12. Take garam masala
Instructions to make Shahi Tamarind chutney:
  1. Tamarind ko water m soak kr uska pulp nikal le.
  2. Sbhi dry masale or dry fruits nikal le.
  3. AB ek pan m Tamarind pulp, jaggery or some water add kr low flame PR cook KRE.
  4. 15 min pakane k Baad Isme dryfruits add kre or Baki sbhi dry masale add kre or low flame PR hi cook KRE.
  5. JB thick hone lge TB aapki shahi Tamarind chatni ready Hai.

So that’s going to wrap it up with this exceptional food shahi tamarind chutney recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!