Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, sake steamed chicken with lemon sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sake Steamed Chicken With Lemon Sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sake Steamed Chicken With Lemon Sauce is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have sake steamed chicken with lemon sauce using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sake Steamed Chicken With Lemon Sauce:
- Make ready 2 chicken thighs
- Get 4 tablespoons sake
- Take 2 tablespoons soy sauce
- Get 2 tablespoons lemon juice
- Make ready 2 green onions
- Take 1 tablespoon sesame seeds
- Prepare to taste salt and pepper
Steps to make Sake Steamed Chicken With Lemon Sauce:
- Toast sesame seeds. Grind in suribachi and mix with chopped green onion, soy sauce, and lemon.
- Sprinkle chicken with salt and pepper. Place sake in small pot over medium high heat. One simmering, add chicken and cook with lid on for 5 minutes. Flip and cook 5 minutes more until cooked through.
- Remove from heat and let rest one minute before cutting. Drizzle with sauce to serve.
So that is going to wrap it up with this exceptional food sake steamed chicken with lemon sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
