Applesauce Puffs with Blueberries
Applesauce Puffs with Blueberries

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, applesauce puffs with blueberries. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Applesauce Puffs with Blueberries is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Applesauce Puffs with Blueberries is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have applesauce puffs with blueberries using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Applesauce Puffs with Blueberries:
  1. Get 2 C Bisquick
  2. Make ready 1/4 C Sugar
  3. Take 2 t Cinnamon
  4. Take 1/2 C Applesauce - natural
  5. Prepare 1/4 C Milk
  6. Prepare 1 Egg
  7. Make ready 2 T Oil
  8. Get 1 C Fruit-optional
  9. Prepare topping
  10. Prepare 1 1/2 t Cinnamon
  11. Make ready 1 C Sugar
  12. Make ready 1/4 C melted Butter
Steps to make Applesauce Puffs with Blueberries:
  1. Mix Bisquick, Sugar, and Cinnamon and set aside
  2. Mix together applesauce, milk, eggs, and oil
  3. Combine the two mixtures. Stir well.
  4. Fill greased muffin tins 3/4 full.
  5. If adding fruit: frozen fruit (has to be slightly thawed) can be added now. Sprinkle on top once in the tins. Fresh fruit will work best if you cook the muffins approximately 5 minutes then press the fruit into the top of each muffin.
  6. Prep your topping mixing the Cinnamon and sugar melt your butter.
  7. Bake in preheated oven at 375 for 15 minutes
  8. Immediately remove from pan, dip in butter, roll in Cinnamon sugar topping, then allow to cool.

So that is going to wrap this up for this exceptional food applesauce puffs with blueberries recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!