Fresh tuna taco / Cajun sauce
Fresh tuna taco / Cajun sauce

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fresh tuna taco / cajun sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fresh tuna taco / Cajun sauce is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Fresh tuna taco / Cajun sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

Chef Chad Phares shows us how to prepare tuna tacos. The most requested appetizer at his Grand Isle restaurant, Hurricane Hole. The key to these terrific tuna tacos is first marinating the fish in a tangy mix of lime juice, cilantro, jalapeno, and cider vinegar before sauteeing it.

To begin with this particular recipe, we have to first prepare a few components. You can cook fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fresh tuna taco / Cajun sauce:
  1. Get 2 fresh raw 6oz tuna steaks
  2. Get 1 tbsp tamari or soya sauce (low sodium)
  3. Get 1/2 cup tomato, chopped
  4. Get 1/4 cup red onion, chopped
  5. Get 1 avocado, cubed
  6. Prepare 3/4 cup cabbage, chopped
  7. Prepare 1/4 cup fresh cilantro, chopped
  8. Make ready Sesame seeds
  9. Get 6-8 whole wheat tortilla wrap
  10. Get Lime
  11. Prepare Salad recipe
  12. Take 1 English cucumber, chopped
  13. Make ready 1 large tomato, chopped
  14. Make ready 1/4 cup red onion, chopped
  15. Make ready Olive oil
  16. Take Balsamic vinegar
  17. Make ready Fresh cilantro, chopped
  18. Prepare Salt
  19. Get Pepper
  20. Make ready Left over lime juice from meal
  21. Get Cajun sauce
  22. Take 1/4 cup mayo
  23. Take 1 tbsp Cajun spice

It's lovely with the warm, soft tortillas. Warm tortillas according to package directions. Place tuna in medium bowl; sprinkle with taco seasoning. Heat oil in heavy medium skillet over medium-high heat.

Instructions to make Fresh tuna taco / Cajun sauce:
  1. Marinate tuna in tamari with sesame seeds
  2. Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
  3. Salad - - Chop and mix ingredients. Serve with tacos

Fresh tuna is a great alternative to red meat (and even makes an outstanding burger.) Enjoy fish for dinner tonight with these delicious recipes. Fresh tuna chunks are dressed in an easy, creamy sauce and layered with avocado, cilantro, and crispy fried garlic onto buns made from leftover sushi. Fresh Tuna Tacos, recipe, Combine oil, lime juice, vinegar, jalapeno, cilantro, salt, chili powder, and black pepper in a medium-sized bowl. Heat a skillet over medium-high heat. Every ahi tuna taco begins with perfectly seared ahi tuna.

So that’s going to wrap it up for this special food fresh tuna taco / cajun sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!