Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, dry indomie with egg. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Dry Indomie with egg is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Dry Indomie with egg is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have dry indomie with egg using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dry Indomie with egg:
- Make ready Indomie Noddles
- Take water
- Take big green ball pepper
- Prepare eggs
- Get Curry and thyme
- Make ready spn oil
- Prepare medium size red pepper
- Make ready small onion
- Prepare Little paste of ginger and garlic
Instructions to make Dry Indomie with egg:
- Blend your red pepper and onion 1st to make a fine paste
- Then boil your water in a small pot, add your blended paste to the boiling water and allow for 30sec
- Slice your green ball pepper and any other veggies of your choice
- Add your Noddles, the oil and slice veggies to the pot and allow to cook for 10min
- In a diff pot boil your eggs and peel off the back
- Voila your Noddles ar ready serve wit chilled drink or tea
So that’s going to wrap this up with this special food dry indomie with egg recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
