Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beetroot tikki chat. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beetroot Tikki Chat is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Beetroot Tikki Chat is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have beetroot tikki chat using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Tikki Chat:
- Take 1 cup grated beetroot
- Prepare 1 cup grated carrot
- Make ready 1.5 cup boiled and mashed potatoes
- Prepare 2 tbsp semolina
- Prepare 3-4 tbsp rusk powder or bread crumbs
- Prepare 1 tbsp sabzi masala
- Make ready 1 tsp red chilli powder
- Get 1 tsp cumin seeds powder
- Get 1 tsp dry mango powder
- Make ready 1 tsp coriander powder
- Take to taste Salt
- Take leaves Fresh coriander
- Make ready Oil for shallow frying
- Get Green chutney
- Prepare Tomato sauce
- Prepare Nylon sev
- Make ready Sweet yogurt
Instructions to make Beetroot Tikki Chat:
- In a mixing bowl add the mashed potatoes, grated beetroot and grated carrots.
- Also add the spices and coriander leaves.
- Mix well together. Add rusk powder if needed.
- Make small flat tikkis from the mixture.
- Roll the tikki in the rusk powder from both the sides.
- Spread oil on a non stick pan and cook the tikkis from both the sides
- Arrange in the serving plate.
- Place a spoonful of sweetened yogurt followed by green chutney then tomato sauce.
- Serve immediately.
So that is going to wrap it up for this special food beetroot tikki chat recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!