Roasted Beet and Apple Salad
Roasted Beet and Apple Salad

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, roasted beet and apple salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Beet and Apple Salad is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Roasted Beet and Apple Salad is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook roasted beet and apple salad using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Beet and Apple Salad:
  1. Make ready 6 beets
  2. Prepare 5 fuji apples
  3. Prepare 1/2 lb walnuts (rough chop)
  4. Make ready Feta cheese
  5. Make ready Baby Arugula
  6. Make ready 1 tbsp honey
  7. Get 3/4 tbsp dijon mustard
  8. Make ready 1 1/2 tbsp red wine vinegar
  9. Prepare 1 tbsp minced shallots
  10. Take 3 tbsp vegetable oil
  11. Make ready salt and pepper
Instructions to make Roasted Beet and Apple Salad:
  1. Coat beets with olive oil and wrap in tin foil
  2. Roast at 400 for 1 hour and check. Continue checking every 20 minutes
  3. Shock in icewater bath
  4. Allow to cool
  5. Peel beets, and cube
  6. Combine beets and apples togethether.
  7. Combine
  8. Combine oil, vinegar, honey, shallots, oil, salt, and pepper
  9. Whisk until combined; add to apple and beet mixture
  10. Spoon apple and beet mixture over arugula
  11. Top with walnuts and feta

So that is going to wrap this up for this exceptional food roasted beet and apple salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!