Maple Candied Yams
Maple Candied Yams

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, maple candied yams. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Maple Candied Yams is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Maple Candied Yams is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have maple candied yams using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Maple Candied Yams:
  1. Get 1 stick butter
  2. Prepare 5 large yams or sweet potatoes
  3. Prepare 1/2 cup maple syrup
  4. Get 1/4 cup dark brown sugar
  5. Get 1 tsp cinnamon or vanilla
  6. Prepare 1/4 tsp freshly grated nutmeg
  7. Make ready 1/2 tsp freshly grated ginger
  8. Take 1/2 tsp sea salt
  9. Get 1/4 cup water
  10. Prepare 2 1/2 cup mini marshmallows (optional)
Instructions to make Maple Candied Yams:
  1. Preheat oven 400°F.
  2. Peel yams. Cut into 1 inch cubes or wedges.
  3. Arranage yams in generously buttered 9x13 baking dish.
  4. In a saucepan, melt butter and stir in sugar until dissolved over medium heat. Add water and spices.
  5. Bring to a boil, add syrup; reduce heat to a simmer and cook 2 minutes.
  6. Pour butter mixture over yams, turning them to coat well.
  7. Cover pan tightly with alumunum foil and bake on center rack, basting potatoes once or twice during baking. Bake 45 minutes or until fork tender.
  8. When the potatoes are done, remove foil and bake on the upper third of oven at 475°F for about 20 minutes.
  9. As syrup thickens and potatoes start to caramelize watch carefully to avoid burning. Reduce temp if browning to quickly.
  10. Note: If adding marshmallows, spread them over the top and broil an additional 5-10 minutes or until lightly browned.
  11. Variation: Use honey or Karo instead of maple; add 1/4 cup frozen orange concentrate.

So that is going to wrap it up for this exceptional food maple candied yams recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!