Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coleslaw. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing! The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.
Coleslaw is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Coleslaw is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook coleslaw using 3 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Coleslaw:
- Get Half white cabbage, sliced, half red cabbage, sliced,
- Prepare 1 small cucumber, chopped, 1cup mayonnaise, 3 tbsp salad cream,
- Prepare 3 boiled eggs, 1 tablespoon sugar, pinch of salt
The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes.
Instructions to make Coleslaw:
- In a large bowl add the sliced cabbages, in another bowl add the mayonnaise, salad cream, salt and sugar and mix well to combine.add the diced boiled eggs and mix. Pour the mayo mixture on the sliced cabbage and stir well till the mayo is fully incorporated in the cabbage. Enjoy with your fried rice.
Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is one of those dishes that I sort of avoided as a kid. My grandma loved coleslaw and it was often on the family dinner table. I learned to love it when I.
So that’s going to wrap it up with this special food coleslaw recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
