Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, yeast doughnuts. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Yeast Doughnuts is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Yeast Doughnuts is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook yeast doughnuts using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Yeast Doughnuts:
- Take 3 cups flour
- Prepare 0.5 cups sugar
- Make ready I teaspoon yeast in quater cup warm water
- Take 2 cups warm milk milk
- Make ready 8 teaspoons butter /Margarine
- Take I teaspoon vanilla essence
- Prepare 1 egg
Steps to make Yeast Doughnuts:
- Pour the flour into a bowl
- Add sugar then butter, mix to look like bread crumbs
- In a separate bowl beat the egg, add vanilla essence
- Add the yeast mixed in quater cup warm water to the flour mixture
- Incorporate the rest wet ingredients and knead adding milk in bits
- Form a ball and cover with towel to rise and double in size. May take up to 2 hrs
- Punch back, knead and shape the doughnuts
- Fry in oil till golden brown
So that is going to wrap this up for this exceptional food yeast doughnuts recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
