Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy homemade from hokkaido ramen salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Homemade From Hokkaido Ramen Salad is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Easy Homemade From Hokkaido Ramen Salad is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy homemade from hokkaido ramen salad using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Homemade From Hokkaido Ramen Salad:
- Take 1 serving plus Fresh ramen noodles
- Make ready Additions of your choice:
- Get 3 to 4 florets Broccoli
- Make ready 1/10 Sliced onions
- Get 1 Chicken tenders
- Take 2 to 3 leaves Lettuce
- Make ready 1/2 Tomato
- Make ready 1 Onsen egg (soft-set egg) or boiled egg
- Get Yuzu pepper dressing:
- Prepare 1/2 tbsp Sugar
- Get 1 tbsp Soy sauce
- Get 1 tbsp Mild rice vinegar
- Make ready 1 tbsp Mayonnaise
- Prepare 1 tsp Yuzu pepper paste
- Prepare Sesame dressing:
- Prepare 2 tbsp Sesame dressing (store-bought)
- Make ready 1 tbsp Mayonnaise
- Get Soy sauce dressing:
- Get 1 tbsp Mild rice vinegar
- Take 1 tbsp Soy sauce
- Get 1 dash Sesame oil
- Get 1 tbsp Mayonnaise
Steps to make Easy Homemade From Hokkaido Ramen Salad:
- Cook the ramen noodles following package instructions, and rinse in cold water to firm. (Boil broccoli along with the noodles. Add sliced onion 10 seconds before the noodles finish cooking.)
- Cut the lettuce and tomato into easy to eat pieces. Wrap chicken tenders in plastic film and microwave for 1.5 minutes. Leave it until it has cooled down, then shred.
- Combine the cooked, cooled, and well drained noodles from Step 1, plus the onion with the dressing of your choice (The photo shows yuzu pepper dressing, which I recommend).
- Combine lettuce, ramen noodles, other vegetables, and egg on a plate in that order and it's done! Top with mayonnaise or crispy fried onions to taste.
So that’s going to wrap it up with this special food easy homemade from hokkaido ramen salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
