Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, greek dip. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Greek dip is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Greek dip is something which I have loved my entire life.
A rich and hearty Greek potato dip, which takes its name by the basic ingredient used to prepare it Capture the essence of Greek cooking with this traditional Greek melitzanosalata (eggplant dip) recipe. Check out this recipe for Greek feta dip from Delish.com. In a large bowl using a hand mixer, beat feta cheese, Greek yogurt, cream cheese, oil, and lemon juice and zest until fluffy and combined.
To get started with this recipe, we must first prepare a few ingredients. You can have greek dip using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Greek dip:
- Take 16 oz cream cheese
- Take 2/3 cup mayo
- Prepare 1/2 cup 2% milk
- Make ready 1 tsp lemon juice
- Get 10 oz frozen chopped spinach
- Take 1 cup feta cheese
- Prepare 1 tsp oregano
- Prepare 1/4 tsp pepper
- Prepare 1/4 cup diced cucumber
- Take 1/4 cup red onion
- Prepare 1/4 cup sliced grape tomatoes
Grab a chip and serve this at your next party! You can prep all the ingredients ahead, but it's best to layer it. Check out our Layered Greek Dip, a fresh, Greek-flavored alternative to traditional taco dip. We combine all the flavors of the Mediterranean for an easy, make-ahead party appetizer.
Instructions to make Greek dip:
- in a sauce pan place cream cheese, milk and mayo together on medium heat. as those 3 ingredients are starting to melt; add in lemon juice, pepper, spinach and oregano. stir together on low for 10 minutes. in a container add in veggies and feta: mix together. if doing a do add veggies to the Greek dip. if adding to a pita, keep separate and add as much as you like. for healthy tips add 2 teaspoons of ground flax seed and or 2 teaspoons of ground Chia seed.
- 5 cups: 30 calories per tablespoon. 2 grams of fat. 75mg of sodium.. 7 mg of cholesterol.
This Layered Greek Dip Recipe is the perfect healthier cold appetizer for a crowd. Greek Layer Dip- Make it in a Jiffy! When you are entertaining, you don't have time to spend hours in food prep. Turns out that Greek spicy feta dip — or tirokafteri — is the dip of my dreams. It was a simple Fair warning, this cheese dip is rich.
So that is going to wrap it up with this exceptional food greek dip recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
