Egg In A Basket
Egg In A Basket

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, egg in a basket. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg In A Basket is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Egg In A Basket is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have egg in a basket using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg In A Basket:
  1. Get Large Egg
  2. Take Piece of bread (I used multi grain)
  3. Make ready Cracked Pepper
  4. Make ready Thyme Seasoning
  5. Make ready Garlic Seasoning
  6. Prepare Tub Butter
  7. Make ready Shot Glass
  8. Make ready Spatula
  9. Make ready Medium to Large Skillet
Instructions to make Egg In A Basket:
  1. Using a large shot glass cut out a circle from the center of bread.
  2. Melt about 3 large spoonfulls of butter in medium sized skillet over medium low heat.
  3. Soak butter into one side of toast then flip and crack an egg in the middle.
  4. Add seasonings to taste (I used thyme, garlic seasonings, and cracked pepper. It also is good made with italian seasoning and seasoned salt instead).
  5. Cover with lid and let cook slowly until top of egg looks less runny and the breads underside looks toasted. Then flip and continue cooking uncovered for another minute or so.
  6. Your finished product should look something like this. If you don't prefer over easy eggs then be sure to cook it covered for a little while longer before serving.

So that is going to wrap this up with this exceptional food egg in a basket recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!