Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, sausage-mie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Thank you so much for watching. Please give this video a thumbs up if you enjoyed it and subscribe for more! Sausage Roll Noodle could be served with Rice or French Fries.
Sausage-mie is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Sausage-mie is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook sausage-mie using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage-mie:
- Make ready 1 . 2 packs of indomie
- Get 2 . 8 pcs of saugage
- Make ready 3. 10 pcs garlic
- Take 4. Chili powder
- Take 5. Olive oil
- Make ready 6. Butter
Sausage, sweet potato, broccoli, and bell peppers seasoned with olive oil, garlic, Italian seasoning and roasted to perfection. Products to be sold The product to be sold in this business is Sausage Roll Noodle, in which sossis. Use ANY meat with this easy DIY sausage seasonings recipe, crumbles or patties! Avoid MSG, sugar, and chemical additives by making homemade Italian or spicy sausage with just a few simple.
Steps to make Sausage-mie:
- Cook instan noddle as per usual. Please cook it half cook, let the noodle a bit hard
- Cut sausage into half for each
- After noodles ready, roll each of noodle into sausage. After its done, keep it for one night in refrigerator
- Prepare non-sticky pan or wok on medium-high heat. Pour olive oil together with butter.
- Cook till its crispy
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