Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sukiyaki (with kansai-style warishita sauce). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sukiyaki (with Kansai-style Warishita Sauce) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Sukiyaki (with Kansai-style Warishita Sauce) is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have sukiyaki (with kansai-style warishita sauce) using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sukiyaki (with Kansai-style Warishita Sauce):
- Make ready 500 grams Thinly sliced beef for sukiyaki
- Prepare 1/4 Chinese cabbage, small
- Get 1/2 Onion
- Take 1 bunch Chrysanthemum greens
- Take 1 pack Shiitake mushrooms
- Get 1 pack Enoki mushrooms
- Get 1 Japanese leek
- Prepare 1/2 to 1 block Grilled tofu
- Make ready 1 pack Shirataki noodles (konnyaku noodles)
- Prepare 1 Fresh eggs
- Make ready For warishita sauce
- Get 6 tbsp ●Soy sauce
- Take 4 tbsp or more ●Sugar
- Take 5 tbsp ●Sake
Steps to make Sukiyaki (with Kansai-style Warishita Sauce):
- How to make warishita: In a pot or in the microwave, heat the ● seasonings. If microwaving, microwave for 2 minutes at 500W. Stir well to dissolve the sugar.
- Cut or slice the ingredients to preferable bite sizes.
- Heat a sukiyaki iron pot and melt the beef fat. After the pan is hot, quickly fry several slices of beef. Add the warishita sauce and let it absorb into the beef. (At this point, take a bite! This first bite is particularly great and you can enjoy the great taste of beef.)
- Add vegetables and other ingredients, pour the warishita sauce, and bring to a simmer. Dip in a beaten egg and enjoy!
So that’s going to wrap this up with this exceptional food sukiyaki (with kansai-style warishita sauce) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
