Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, caramel apple cupcakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Caramel Apple Cupcakes is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Caramel Apple Cupcakes is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have caramel apple cupcakes using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Apple Cupcakes:
- Prepare 1 box spice cake mix and ingredients to prepare cake
- Make ready 2 cup granny smith apple, chopped
- Prepare 35 caramels, unwrapped (I used Kraft)
- Get 1/4 cup evaporated milk
- Make ready 1 Sprinkles or chopped nuts, optional
- Prepare 24 Popsicle sticks
Instructions to make Caramel Apple Cupcakes:
- Prepare cake according to box directions. Fold in chopped apples. Scoop into cupcake pan lined with cupcake papers. (24). Bake for about 20 minutes. Let cool completely.
- When cupcakes are cool, in small sauce pan add caramels and condensed milk. Cook over medium heat for about 4 minutes until caramels are melted and everything is combined. Spread over cupcakes.
- If you are adding sprinkles or nuts top immediately. The caramel cools quickly! Insert popsicle stick in center. Put in fridge for at least 10 minutes to set.
So that’s going to wrap it up for this exceptional food caramel apple cupcakes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
