My Chorizo + Veg Mix on Pasta. 🤗🤗
My Chorizo + Veg Mix on Pasta. 🤗🤗

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my chorizo + veg mix on pasta. 🤗🤗. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Chorizo + Veg Mix on Pasta. 🤗🤗 is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. My Chorizo + Veg Mix on Pasta. 🤗🤗 is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my chorizo + veg mix on pasta. 🤗🤗 using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Chorizo + Veg Mix on Pasta. 🤗🤗:
  1. Prepare Half the horse shoe shape Chorizo. Diced very small
  2. Take 3 Cups fusili Pasta
  3. Prepare 1/4 onion diced small
  4. Get 2 thick round slices of Aubergine diced small
  5. Take 1 Small Red Bell Pepper diced
  6. Prepare 1/2 Cup Loose Corn
  7. Make ready 1 Dried Veg stock
  8. Take 1/4 tsp Black Cracked Peppercorns
Steps to make My Chorizo + Veg Mix on Pasta. 🤗🤗:
  1. Add the Pasta in water an inch above crumble in the Veg stock cube bring to the boil and then simmer for 5 minutes near the end add the loose corn to the pasta.
  2. Chop all the rest. The chorizo, onion, Aubergine and Red sweet Bell pepper
  3. When the pasta is cooked Heat up a little oil in the frying pan add the onion cook for 1 min then the chorizo fry for 2 minutes then add the Aubergine fry for 1 more minute.
  4. Add sweet pepper
  5. Drain the pasta and corn and add to two bowls. Next add the Sweet pepper to the chorizo, as it's much better crunchy. Then add in the middle and on top of the Pasta. Then sprinkle on top the grated chedder cheese.
  6. Serve Warm add a little Black cracked peppercorns on top and serve.

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