Cake Pops !!
Cake Pops !!

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, cake pops !!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cake Pops !! is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cake Pops !! is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook cake pops !! using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cake Pops !!:
  1. Get As required Leftover Sponge Cake (any flavour)
  2. Prepare 3-4 tbsp Chocolate Truffle Sauce
  3. Make ready 2-3 Crushed Biscuits (any flavour)
  4. Make ready As required Melted Chocolate
  5. Prepare As required Decorative Chocolate Sprinkles of different colours and shapes
  6. Get as needed Chocolate vermicelli
Instructions to make Cake Pops !!:
  1. Make crumbs of sponge cake with hands. Take sponge cake crumbs in a mixing bowl. Add crushed biscuits and about 3 tbsp of chocolate truffle sauce to it. Gently mix all well with hands and make soft dough from the mixture. Add more chocolate truffle sauce if required. Make lemon sized balls from the mixture and keep aside.
  2. Now melt chocolate by double boiler method or in microwave.
  3. Take one lollipop stick, dip in melted chocolate from the tip and gently insert in the prepared ball. Repeat process for all the prepared balls and keep all the balls inserted with lollipop stick in refrigerator for 30 to 40 mins to set.
  4. Now remove balls from refrigerator and dip balls in melted chocolate, gently tap with hand on stick to remove extra chocolate and immediately sprinkle some decorative chocolate sprinkles on all over the balls.
  5. Repeat same process for all the prepared balls. Sprinkle chocolate vermicelli on few balls and also you can sprinkle mixed chocolate sprinkles on balls.
  6. Keep all the balls in refrigerator for half an hour to set. Chocolate Pops are ready to eat. Enjoyy!!

So that is going to wrap it up for this special food cake pops !! recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!