Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cumberland sausage, ham and tomato quiche with 2 cheeses. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook cumberland sausage, ham and tomato quiche with 2 cheeses using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses:
- Get 4 Sliced Cumberland Sausage
- Prepare 2 Diced Ham
- Make ready 1 Tomato, Chopped
- Prepare 250 grams Mature Cheddar
- Prepare 250 grams Red Leicestershire
- Prepare 3 Eggs
- Take 300 ml Whole Milk or Cream
Steps to make Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses:
- Preheat oven Gas mark 6
- Make your shortcrust pastry either from scratch or packet which ever you prefer
- Once pastry made, roll it out and place in pie tin, remember to cut off excess pastry.
- Either fry or grill sausages till cooked and chop into 1cm slices.
- Grate both cheeses, you can mix together if you like, chop the tomato and remove the seeds and dice the ham.
- Using half the cheese layer the base.
- Throw the ham, tomato and sausage all around the pie tin so you get a nice blend.
- Throw on rest of cheese.
- Get measuring jug using 300ml of fresh cream or whole milk and crack 3 eggs in and mix with fork. Once mixed pour into tin all over and place in oven for 40-50 mins.
So that’s going to wrap it up for this special food cumberland sausage, ham and tomato quiche with 2 cheeses recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!