Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegetable lasagna. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetable Lasagna is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Vegetable Lasagna is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable lasagna using 8 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Lasagna:
- Prepare 2 tablespoon olive oil
- Take 2 zucchini thin sliced
- Get 1 1/2 cups thinly sliced onion
- Take 1 cup crushed tomatoes
- Get 1/2 teaspoon salt
- Prepare As needed lasagna noodles
- Get 1 cup normal cheese
- Take 1 cup mozerella cheese
Instructions to make Vegetable Lasagna:
- Heat 1 1/2 teaspoons oil in a non-stick pan on medium-high.
- Add half of zucchini cook 3 minutes on each side or until browned.
- Remove from pan.
- Repeat procedure with 1 1/2 teaspoons oil and remaining zucchini.
- Add remaining 1 tablespoon oil to pan.
- Add onion and mushrooms; cook 6 minutes. Stir in spinach and garlic.cook 1 minute.
- Remove pan from heat.
- Spread mushroom mixture in bottom of pan top with cooked zucchini.
- Pour 2 cups tomatoes over zucchini top with salt.
- Arrange noodles over top.
- Ends as needed to fit in pan.
- Spread remaining tomatoes over pan top with cheese.
- Cover, and simmer 20 minutes over medium-low or until noodles are done.
- Remove pan from heat.
- Preheat broiler with oven rack in top position.
- Sprinkle mozzarella over pan; broil 3 minutes or until melted and lightly browned.
- Sprinkle some of tomatoes capsicum chilli flaxes over it.
- I have done same procedure in microwave oven.
So that’s going to wrap it up for this exceptional food vegetable lasagna recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!