Greek Turkey Sub
Greek Turkey Sub

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, greek turkey sub. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Greek Turkey Sub is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Greek Turkey Sub is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have greek turkey sub using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Greek Turkey Sub:
  1. Make ready 1 small poppy seed baguette
  2. Make ready 8 slices turkey
  3. Make ready 4 T garlic butter
  4. Make ready 6 leaves basil; large chiffonade
  5. Get 1 handful feta cheese crumbles
  6. Take 1 handful pepperoncini; sliced
  7. Take 1 each red and yellow mini sweet bell pepper; julienne
  8. Take 1 1/2 T red onion; minced
  9. Make ready to taste cranberry honey mustard
Steps to make Greek Turkey Sub:
  1. Slice open baguette lengthwise to create a pocket. Layer garlic butter on each side of bread, turkey, bell peppers, pepperoncini, feta, red onion, and basil. Top with either cranberry honey mustard or regular honey mustard.
  2. Toast in oven briefly until bread is slightly crispy.
  3. Variations; Bacon, oregano, marjoram, parsley, sage, thyme, habanero, celery, giardenera, olive oil, lemon, tomato, arugula, peppadew, zucchini, spinach, sourdough, foccacia, olives, parmesean, romano, shallots, jalapeños, paprika,

So that is going to wrap this up with this exceptional food greek turkey sub recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!