Slow Cooker Lentil Soup
Slow Cooker Lentil Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, slow cooker lentil soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A soup this easy to make should not taste this good; it should require a grocery list a mile long, your knife should dull from constant chopping, and you But choose the right type and they are also ideal for slow cooker soups that simmer for hours. Reach for green lentils over the more brightly hued red. You would never guess this soup is vegan, and is so flavorful and filling.

Slow Cooker Lentil Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Slow Cooker Lentil Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cooker lentil soup using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Lentil Soup:
  1. Get 3 Carrots chopped
  2. Prepare 2 Ribs of celery chopped
  3. Make ready 1 Onion chopped
  4. Prepare 3 Garlic cloves pressed
  5. Take 8 cup of veg or chicken broth
  6. Make ready 1 bag of dry lentils, rinsed
  7. Take 1 tsp dried thyme
  8. Take 2 Dry bay leaves
  9. Make ready 2 Cubed red potato
  10. Get 1 bunch of spinach or kale chopped
  11. Prepare 2 tbsp tomato paste diluted in 1/4 cup water or broth
  12. Get 1 Salt and pepper

Healthy slow cooker lentil vegetable soup is a delicious vegetarian soup everyone will love! This weeknight slow cooker lentil soup is perfect to make for a busy weekday! It's also vegetarian, vegan and gluten-free! Tasty, filling, and meat-free, our Slow Cooker Lentil Soup recipe is as simple as it is satisfying.

Instructions to make Slow Cooker Lentil Soup:
  1. Put all the ingredients (Except the spinach,kale,salt and pepper) in the slow cooker give it a stir and cover. Set cooker to high and cook for 5-6 hours. About 15 minutes before serving add the spinach or kale (or both) salt and pepper. Remove bay leaves before serving. This is a fantastic make ahead meal. It is better the next day. It freezes well too. If the lentils thicken just add broth to desired consistency. Serve with a sandwich or it is a healthy meal on its own. Enjoy!

One bowl of this bean and veggie soup is packed with an abundance of protein and fiber yet full of flavors the whole family will love. Best yet, it's as easy as can be to pull together, especially when you let your. Spicy sausage makes this a hearty lentil soup. Use chicken and apple sausage, andouille, or your own favorite smoked sausage in this soup. A basic slow cooker vegetarian soup recipe made with brown lentils, tomatoes, celery and onion for comfort food goodness.

So that is going to wrap this up for this exceptional food slow cooker lentil soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!