Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quinoa avocado mango salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quinoa Avocado Mango Salad is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Quinoa Avocado Mango Salad is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Get For the salad:
- Prepare 1 cup cooked quinoa
- Prepare 1 large avocado, pitted and diced
- Prepare 1 cup frozen mango, thawed and diced
- Get 1 cup frozen kernel corn, thawed
- Make ready 1 tbsp red onion, diced
- Get For the dressing:
- Take 1 tbsp olive oil
- Take 1/2 tsp red wine vinegar
- Make ready 1/4 tsp honey dijon mustard
- Prepare 1/4 tsp honey
- Make ready pinch cumin
- Prepare pinch cayenne
- Make ready pinch coriander
- Take to taste salt and pepper
- Make ready For the toppings:
- Make ready 2 tbsp honey roasted sliced almonds
- Get 1 tbsp feta cheese
Steps to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy š
So that is going to wrap this up for this exceptional food quinoa avocado mango salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!