Quinoa Avocado Mango Salad
Quinoa Avocado Mango Salad

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quinoa avocado mango salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Quinoa Avocado Mango Salad is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Quinoa Avocado Mango Salad is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quinoa Avocado Mango Salad:
  1. Get For the salad:
  2. Prepare 1 cup cooked quinoa
  3. Prepare 1 large avocado, pitted and diced
  4. Prepare 1 cup frozen mango, thawed and diced
  5. Get 1 cup frozen kernel corn, thawed
  6. Make ready 1 tbsp red onion, diced
  7. Get For the dressing:
  8. Take 1 tbsp olive oil
  9. Take 1/2 tsp red wine vinegar
  10. Make ready 1/4 tsp honey dijon mustard
  11. Prepare 1/4 tsp honey
  12. Make ready pinch cumin
  13. Prepare pinch cayenne
  14. Make ready pinch coriander
  15. Take to taste salt and pepper
  16. Make ready For the toppings:
  17. Make ready 2 tbsp honey roasted sliced almonds
  18. Get 1 tbsp feta cheese
Steps to make Quinoa Avocado Mango Salad:
  1. In a small bowl, whisk all ingredients for the dressing together.
  2. In a large bowl, combine all the ingredients for the salad and toss with the dressing.
  3. Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy šŸ˜Š

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