Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, four can casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Four Can Casserole is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Four Can Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook four can casserole using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Four Can Casserole:
- Get 1 lb ground beef, cooked until well browned
- Make ready 12 corn tortillas
- Take 1 can 10.5 oz cream of chicken soup
- Get 1 can 10. 5 oz cheddar cheese soup
- Prepare 1 can 10.5 oz cream of mushroom soup
- Get 1 can 10 oz rotel tomato with chilies
- Get 1/2 cup shredded cheese
- Get 1 chili powder to taste
Instructions to make Four Can Casserole:
- mix all four canned ingredients in a large bowl until well blended
- place 1/2 cup in the bottom of glass baking dish
- layer 3 tortillas in bottom of pan
- place 1/2 cup of mixture on top on tortillas
- repeat until all tortillas are used up
- top with cheese, sprinkle with chili powder
- cook at 80% in microwave for 15 minutes
- serve and enjoy
So that is going to wrap this up with this special food four can casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
