Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy crunchy mizuna and fried glass noodle salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crispy Crunchy Mizuna and Fried Glass Noodle Salad is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Crispy Crunchy Mizuna and Fried Glass Noodle Salad is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crispy crunchy mizuna and fried glass noodle salad using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy Crunchy Mizuna and Fried Glass Noodle Salad:
- Take 1/2 bunch Mizuna greens
- Get 30 noodles Cellophane noodles
- Get 1/2 Chicken breast
- Take 1 tbsp Cooking sake
- Make ready 1 Ground sesame seeds
- Get 1 Ponzu with yuzu
- Take 1 dash Ra-yu
Instructions to make Crispy Crunchy Mizuna and Fried Glass Noodle Salad:
- Wash the mizuna very well, and cut into 2cm long pieces.
- Cut up the harusame noodles with kitchen scissors into 2 cm long bits, and deep fry in 170°C oil for about 2 seconds, turn over, then another 2 seconds - a total of 4 seconds.
- Put the chicken breast in a heatproof container, sprinkle with sake, cover with plastic wrap and microwave for 3 to 4 minutes at 600 W. Leave with the plastic wrap still on until cool, and then shred it up with your hands.
- Combine the very well dried mizuna and the fried harusame noodles, and put on a serving plate.
- Top with the chicken and sesame seeds.
- Drizzle with the ponzu sauce and swirl on some ra-yu hot sesame oil to finish.
So that is going to wrap it up with this special food crispy crunchy mizuna and fried glass noodle salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!