Noodles Soto with Spring Rolls
Noodles Soto with Spring Rolls

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, noodles soto with spring rolls. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Noodles Soto with Spring Rolls is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Noodles Soto with Spring Rolls is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook noodles soto with spring rolls using 26 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Noodles Soto with Spring Rolls:
  1. Take Beef Stew
  2. Get 500 grams tenderloin meat
  3. Prepare 2 liter boiling water
  4. Take 5 piece bay leaves
  5. Get 3 piece lemon grass
  6. Take 2 tsp salt
  7. Prepare 1/2 tsp white pepper
  8. Make ready 1 block maggie beef stock
  9. Make ready 2 tbsp white sugar
  10. Make ready ground spices
  11. Take 5 piece garlic
  12. Make ready 5 piece small red onion
  13. Make ready 2 cm turmeric
  14. Prepare 2 cm ginger
  15. Make ready 2 each red chili (small)
  16. Make ready 4 piece candle nuts
  17. Prepare 5 tbsp vegetable oil
  18. Take Side Dish
  19. Prepare 100 grams egg noodles
  20. Take 100 grams rice noodles
  21. Make ready 75 grams cabbage, slice
  22. Make ready 2 piece tomato, dice
  23. Get 4 tbsp scallions, slice
  24. Take Chili paste
  25. Take 6 piece red chilli, boil and mash it
  26. Take 1/2 tbsp salt
Instructions to make Noodles Soto with Spring Rolls:
  1. Boil tenderloin meat with medium heat with 2 liters boiling water. Add bay leaves and lemon grass inside. Wait around 30 minutes till the meat is cooked.
  2. Mash all the ground spices: garlic, red onions, candle nut, turmeric, ginger and red chili. Mash it until be soft texture.
  3. take a pan, add vegetable oil. Saute the mashed ground spices till cook.
  4. Put cooked ground spices to the beef stew. Stir it. Add salt, maggie beef stock, sugar and pepper.
  5. Prepare the side dish like on the picture. On a bowl, add egg noodles, rice noodles, cabbage, tomato and scallions and spring rolls. For the spring rolls you can see on my next recipe.
  6. For spicy taste, you can make chili paste. Boil the red chilli, mash it, add some salt. And ready to serve.

So that’s going to wrap it up with this special food noodles soto with spring rolls recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!