Squid in Garlic and Olive Oil
Squid in Garlic and Olive Oil

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, squid in garlic and olive oil. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Squid in Garlic and Olive Oil is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Squid in Garlic and Olive Oil is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook squid in garlic and olive oil using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Squid in Garlic and Olive Oil:
  1. Take 250 g Squid
  2. Take 3 Tbsp Olive Oil
  3. Prepare 8 cloves Garlic
  4. Take 2 pcs. Bay leaf
  5. Prepare 1/4 Tsp pepper
  6. Take 1 pc. Chili finger, sliced
  7. Take 1 Tbsp Liquid Seasoning
  8. Get 1 Tbsp Calamansi
Instructions to make Squid in Garlic and Olive Oil:
  1. Clean squid, remove transparent backbone, squid ink, eyes and mouth
  2. Heat oil in a pan, saute garlic
  3. Add chili
  4. Put squid, saute
  5. Add bay leaf and pepper
  6. Add liquid seasoning
  7. Put Calamansi and turn off the heat. Do not overcook the squid

So that’s going to wrap this up with this special food squid in garlic and olive oil recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!