Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy mexican casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Mexican Casserole is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Easy Mexican Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy mexican casserole using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Mexican Casserole:
- Get 1 lb ground beef
- Make ready 1 can rotel
- Take 1 can cream of chicken soup
- Prepare 5 corn tortillas
- Make ready 2 cup Mexican cheese blend
- Take 3 tbsp milk
Instructions to make Easy Mexican Casserole:
- Pre heat oven to 350
- Brown then drain your meat, add rotel, drain or don't drain the juice
- In a bowl mix the soup with the milk
- In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
- Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
- Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted
So that’s going to wrap this up with this exceptional food easy mexican casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
