Chilled Chinese-style Noodles with Yakisoba Noodles
Chilled Chinese-style Noodles with Yakisoba Noodles

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chilled chinese-style noodles with yakisoba noodles. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chilled Chinese-style Noodles with Yakisoba Noodles is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chilled Chinese-style Noodles with Yakisoba Noodles is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chilled chinese-style noodles with yakisoba noodles using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilled Chinese-style Noodles with Yakisoba Noodles:
  1. Prepare 2 packs Yakisoba noodles (or Chinese noodles)
  2. Prepare 1 Egg for usuyaki tamago
  3. Take 1/2 Cucumber
  4. Take 3 slice Ham
  5. Make ready 2 tbsp each ○ Soy sauce, vinegar, ground sesame seeds
  6. Prepare 1 tbsp each ○ Sesame oil, sugar
  7. Prepare 1/2 tsp ○ Doubanjiang (or yuzu pepper paste)
Instructions to make Chilled Chinese-style Noodles with Yakisoba Noodles:
  1. Bring plenty of water to a boil in a pot and cook the noodles for 1 to 2 minutes until transparent (or microwave with 2 tablespoons of water). Drain and rinse well in cold water to firm up the noodles.
  2. Season the egg with a little salt and pepper and make usuyaki tamago. Julienne the usuyaki tamago, as well as the ham and cucumber. (If you prefer, sprinkle the cucumber slices with salt and squeeze it out).
  3. Mix the ○ ingredients together to make the sauce. Put the drained noodles, egg, cucumber and ham on a plate, and pour the sauce over all of it.

So that is going to wrap this up for this exceptional food chilled chinese-style noodles with yakisoba noodles recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!