Mughlai Chicken halwa
Mughlai Chicken halwa

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mughlai chicken halwa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mughlai Chicken halwa is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mughlai Chicken halwa is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have mughlai chicken halwa using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mughlai Chicken halwa:
  1. Prepare 200 gm boneless chicken
  2. Take 1 litre milk
  3. Make ready 1 betel leaf
  4. Take 1 tsp kewra water
  5. Get 2 cup or to taste sugar
  6. Take 1/2 cup chopped nuts
  7. Make ready 3 tsp ghee
  8. Prepare 1 pinch Edible colour (green, orange)
  9. Make ready 1 drop edible attar / essence
Steps to make Mughlai Chicken halwa:
  1. Wash the Heat milk in a wok and bring it to boil. Add betel leaf and boil for 1 minute.
  2. Meanwhile wash the chicken under water thrice and transfer it into the milk. Add kewra water and Let it simmer on low flame till the milk reduces to half. The betel leaf removes raw smell of chicken.
  3. Now pass the chicken from mixer 2 3 times until it is so smooth.
  4. Take another wok and add some ghee. Add mince chicken and let the ghee separate.
  5. Add sugar and chopped nuts. Divide the halwa in 3 portions and add green colour in one while orange in other portion. Keep one portion white.
  6. Grease a small bowl and layer the tricolor halwa one after other. Following orange at the base, white in the middle and green on top.
  7. Take essense in a cotton ball and put it on halwa. Cover it for a minute so that the fragrance is absorbed properly.
  8. Demould it and decorate with edible flowers and nuts.

So that’s going to wrap it up for this special food mughlai chicken halwa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!