Craisin, Pinenut and Dark Chocolate Biscuits
Craisin, Pinenut and Dark Chocolate Biscuits

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, craisin, pinenut and dark chocolate biscuits. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Craisin, Pinenut and Dark Chocolate Biscuits is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Craisin, Pinenut and Dark Chocolate Biscuits is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook craisin, pinenut and dark chocolate biscuits using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Craisin, Pinenut and Dark Chocolate Biscuits:
  1. Take 130 grams Real butter
  2. Prepare 100 grams brown sugar
  3. Prepare 75 grams Muscavado Sugar
  4. Take 1 egg
  5. Prepare 125 grams Plain (all purpose) flour
  6. Make ready 1/4 tsp Salt
  7. Make ready 1 tbsp Cocoa powder
  8. Take 1/2 tsp Baking Powder
  9. Get 120 grams Craisins
  10. Make ready 100 grams Pinenuts
  11. Prepare 50 grams Rolled oats (dry oatmeal)
  12. Make ready 90 grams Dark Chocolate (morsels or button or chips - your choice)
Instructions to make Craisin, Pinenut and Dark Chocolate Biscuits:
  1. Preheat oven to 180c
  2. Put silicon mat or non stick baking paper on a tray
  3. Cream butter and Brown sugar
  4. Add Muscavado sugar and cream again
  5. Beat in the egg and then gently (on a slow speed or even by hand) incorporate the flour, cocoa and baking powder
  6. Again on slow speed, incorporate the remaining ingredients
  7. Grab a small amount and roll into a ball and place on the tray and flatten to about half the balls height. Repeat with another seven balls and leave distance between them.
  8. Place in the middle of the oven and bake for 14 minutes
  9. Place on cooling rack once cooked and repeat the last few steps with the remaining mixture (you should get another 8) Enjoy

So that’s going to wrap it up for this special food craisin, pinenut and dark chocolate biscuits recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!