Greek ribs
Greek ribs

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, greek ribs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baby back ribs are marinated with olive oil, lemon juice, and oregano in these Greek-inspired ribs with just the right amount of garlic. Greek Ribs is one tasty recipe using fresh oregano. Enjoy these ribs as an appetizer and serve with my homemade Tzatziki Sauce.

Greek ribs is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Greek ribs is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook greek ribs using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Greek ribs:
  1. Make ready 5 pounds slab of pork ribs
  2. Prepare 1-1/2 cups Greek marinade sauce see my recipe
  3. Make ready 1 quart tzatziki sauce see my recipe

Cut pork into individual ribs, trimming off fat. In small bowl, whisk together lemon rind and juice,onion,oregano,oil,honey,garlic powder,salt and pepper; pour into large plastic bag. Add pork ribs, turning to coat; seal bag tightly. Which kind of ribs are you looking for?

Steps to make Greek ribs:
  1. Day one. remove silver skin/membrane. slice the ribs
  2. Add ribs to a big bowl.
  3. Add marinade coating each one
  4. Add the ribs to a gallon ziplock bag. pour all the marinade in bag and seal removing as much air as possible.
  5. Put into bowl in case of leakage, and put in refrigerator over night. cook on grill till done. if cooked in oven preheat 350 degrees Fahrenheit cook uncovered for 1 hour 20 minutes
  6. Serve with tzaiki ssuce i hope you enjoy!

Pork Ribs Baby Back Ribs Spare Ribs Any Type of Ribs. Place the ribs in a single layer, meat-side down and fold in each side of the foil. Then top with another piece of foil to completely cover the ribs and create a pouch. Place the ribs on the center rack of the oven and let cook for three and a half hours. Arrange ribs on rack in large foil-lined roasting pan; pour marinade all over ribs.

So that is going to wrap this up for this exceptional food greek ribs recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!