Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my favorite oil ramen noodles (abura-soba). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. My Favorite Oil Ramen Noodles (Abura-Soba) is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Take 1 packet ■ Yakisoba noodles
- Get For the sauce:
- Get 1 tbsp Oyster sauce
- Take 1 tbsp Sesame oil
- Take 2/3 tbsp Soy sauce
- Get 2/3 tbsp Vinegar
- Take 1 tsp Chicken soup stock granules
- Prepare Toppings (to taste)
- Take 1 Egg
- Make ready 1 Leafy vegetable
- Prepare 1 Char Siu, boiled chicken, ham, etc
- Make ready 1 dash Ra-yu
Steps to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Put all the sauce ingredients in a bowl.
- Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
- Add Step 2 into Step 1, and mix.
- Add toppings of your choice, and it's done.
- Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
- It's also tasty with a squirt of mayonnaise!
So that’s going to wrap this up with this special food my favorite oil ramen noodles (abura-soba) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
