Salmon Sushi
Salmon Sushi

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, salmon sushi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Salmon Sushi is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Salmon Sushi is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have salmon sushi using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Salmon Sushi:
  1. Take Fresh Salmon Fillets *a block for Sashimi is preferable
  2. Get Smoked Salmon
  3. Make ready Sushi Rice *see me ‘Sushi Rice‘ recipe
  4. Prepare Nori
  5. Get Wasabi
  6. Take Tare (Sauce) *Soy Sauce, Ponzu, Teriyaki sauce or your favourite sauce
Instructions to make Salmon Sushi:
  1. Nigiri-zushi Method:
  2. Remove skin from fresh Salmon Fillets and slice them in 6-8mm thickness. Cut Smoked Salmon into right size.
  3. Make small Sushi Rice balls and place small amount of Wasabi on top, then cover with Salmon slices.
  4. To make Grilled Salmon Nigiri, the easiest way to cook Salmon is cooking only one side of Salmon slices on a hot non-stick grill pan very quickly. If you have a blow torch, you can cook the surface of Salmon after you make them into Nigiri-zushi.
  5. I brushed the Salmon some ‘Tare’
  6. Maki-zushi Method
  7. Cut Salmon into smaller peaces or strips.
  8. Spread out cooled Sushi Rice on the Nori sheet. Place some Salmon on the rice with small amount of Wasabi, then roll. Naturally you can add other ingredients such as Avocado and Cucumber. Japanese Mayonnaise is also quite nice for this sushi.
  9. Once the Maki-zushi has been rolled, it is cut into bite sized pieces with a sharp knife.

So that is going to wrap this up with this special food salmon sushi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!