Paan kheer
Paan kheer

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, paan kheer. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Paan kheer is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Paan kheer is something that I have loved my entire life.

#Paan#kheer#Shallowfry A sweet dessert made with unique flavours of Paan/Betel leaves. The recipe is refreshing & looks exotic. This Paan Kheer. ✔ is a fun twist on the regular kheer. ✔ makes a fun festive dessert.

To get started with this particular recipe, we must prepare a few ingredients. You can cook paan kheer using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Paan kheer:
  1. Prepare 1/4 cup Basmati rice -
  2. Get 4 cups milk-
  3. Prepare 1 cup Sugar -
  4. Make ready 10 Cashews -
  5. Make ready 6 raisins -
  6. Make ready 1/2 tbsp cardamom powder-
  7. Take 6 Betel leaf -
  8. Take 1 tablespoon Milkmaid -
  9. Prepare pistachio- to decorate

Kheer is a popular dessert from the Indian sub-continent. It is a variety of milk pudding made with milk, rice, and flavored with green cardamom, saffron, or at times with dry fruits. Red rice poha turns into this sweet and enticing kheer! You can also find more Desserts recipes like Oceanic pudding Misthi Doi Pannacotta Paan Kulfi Choco Nut Rings- Sk Khazana. the word kheer is basically derived from sanskrit word ksheera which is heavily used in north india. in south india, the pudding recipes are generally termed with payasa or payasam recipes. but in my.

Steps to make Paan kheer:
  1. Clean basmati rice and soak for 1/2 hour.
  2. Take a thick bottom vessel add the milk in a pan and then boil with add the basmati rice.
  3. Keep stirring in between.
  4. Once the rice is well blended, mash well.
  5. Then add the sugar and betel mixture in milk.Keep it for 6-8 minutes and lift it down.
  6. Put in cashew,dry grapes and cardamom powder in ghee and roast it and mix it with the kheer
  7. Serve with some pistachio on the top.

Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar. Kheer and payasam are the terms used interchangeably and both are derived from the sanskrit terms "ksheer". This is a family favorite paan recipe. Great after a heavy lunch as a mouth freshner or as a digestion enhancer. This sweet paan is easy to make at home too.

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