Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, napolitan-style udon in the microwave. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Napolitan-style Udon in the Microwave is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Napolitan-style Udon in the Microwave is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have napolitan-style udon in the microwave using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Napolitan-style Udon in the Microwave:
- Make ready 1 Frozen udon noodle
- Get 1 Sausage
- Take 1/4 Onion
- Prepare 15 grams Butter
- Make ready 2 tbsp Ketchup
- Prepare 3/4 tsp Grated garlic
- Prepare 1 Salt
- Prepare 1 Black pepper
Instructions to make Napolitan-style Udon in the Microwave:
- Cook the frozen udon noodles by microwave for 3.5 minutes (600 W). In the meantime, slice the onion and cut the sausage dianogally.
- Put the sliced onion and butter into a microwave-safe bowl, cover with a cling film to microwave for 50 seconds at 600 W.
- Add the udon noodles, sausages, and garlic into the step 2 bowl. Season with salt and black pepper.
- Wrap with cling film, and microwave again for a minute at 600 W.
So that is going to wrap this up for this special food napolitan-style udon in the microwave recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
