Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango falooda. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mango Falooda is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Mango Falooda is something which I have loved my whole life.
Mango falooda recipe is one of the easiest chilled Indian desserts one can whip up during the hot summer season when mangoes are available in abundance. Mango falooda recipe with step by step photos - Mango Faluda is a quick, easy and delicious dessert drink made with fresh mango puree, chopped mangoes and mango ice cream. How to make Mango Falooda Recipe at Home.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mango falooda using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mango Falooda:
- Prepare 4 tbsp falooda sev & cooked as per instruction
- Make ready 3 tbsp rose syrup
- Prepare 2 cup mango puree
- Make ready 2 cup chilled milk
- Prepare 3-4 scoops mango ice cream
- Take 1 tbsp tutti frutti
- Get Few Cherries and almonds
The mango pulp used here is nothing but pureed fresh mango pieces. Mango Falooda, a north Indian style real mango flavored chilled beverage cum dessert, is the best way to welcome and enjoy the annual Mango season. Its multiple layers of falooda sev, sabja seeds. Mango Falooda is a very delicious, cold and rich layered dessert/beverage prepared with mangoes, milk, sabja seeds, falooda sev, assorted nuts and It is very easy to make mango falooda at home.
Instructions to make Mango Falooda:
- Add Mangoes and sugar in a mixer and blend till smooth. - Just before serving, put ¼ cup of the prepared mango pulp in a glass, add 2 tbsp of soaked falooda sev. - Add 2 tbsp soaked falooda seeds and 1 tbsp of chopped mangoes.
- Pour ¼ cup of the milk, 1 scoop of mango ice-cream,1tbsp of rose syrup and again 1 tbsp of chopped mangoes over it. - Repeat the same step to make 4 more glasses.Serve immediately,Garnish with tutti-frutti, cherries & almonds.
Mango Falooda Recipe - an easy and yummy summer treat made with milk,mango pulp,falooda seeds, falooda sev and ice cream. As mangoes are in season now,this is a very eay dessert that you. The Mango Falooda is an instant hit with everybody because it combines the timeless charm of the King of Fruits with the everlasting excitement of faloodas. A falooda is something unique - it can be. Mango Falooda is a layered Indian Dessert with various flavours and textures.
So that’s going to wrap it up for this exceptional food mango falooda recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
