Potato Balls
Potato Balls

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, potato balls. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potato Balls is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Potato Balls is something that I have loved my whole life.

Here's a simple and easy snacks that can make you enjoy both: our CHEESY POTATO BALLS. Mashed potatoes with mozzarella cheese in. Loaded Mashed Potato Balls - What do you do with leftover mashed potatoes?

To begin with this recipe, we have to prepare a few components. You can cook potato balls using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato Balls:
  1. Get Boiled Irish potatoes
  2. Get Scotch bonnet (grinded)
  3. Prepare Seasonings
  4. Prepare Spices
  5. Make ready Curry
  6. Take Whisked eggs (spiced)
  7. Take Bread crumbs
  8. Prepare Oil for frying

Fried Mashed Potato Balls are cheesy, crispy fried mashed potatoes packed with bacon and green onion. These are fried mashed potatoes at their best, perfect as appetizers for parties. Download Potato balls stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Fry the potato balls until they turn golden brown, turning them occasionally.

Steps to make Potato Balls:
  1. Mash well the potatoes. Add scotch bonnet, seasonings, spices and curry. Mix together.
  2. Scoop and roll using your hand to make a perfect ball size. Arrange in a clean tray.
  3. Dip the balls in the whisked eggs, then coat with bread crumbs.
  4. Fry in a hot oil. Bon appétit! 😘

When they are golden brown, take them out with a slotted spoon. Traditional Taiwanese taro balls use sweet potato starch (地瓜粉,红薯粉). Tapioca flour has also been used. But the texture balls produced would be slightly different. Or, for a better flavor, fry in vegetable oil until lightly browned.

So that’s going to wrap this up with this exceptional food potato balls recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!