Homemade cone(softy)chat
Homemade cone(softy)chat

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, homemade cone(softy)chat. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Homemade cone(softy)chat is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Homemade cone(softy)chat is something that I have loved my entire life. They are fine and they look fantastic.

Cones + Chaat = Eat & Savour for a lifetime. A little mix and a little match is worth it. SUBSCRIBE to Awesome Sauce for more such recipes ►.

To begin with this recipe, we have to prepare a few ingredients. You can have homemade cone(softy)chat using 22 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Homemade cone(softy)chat:
  1. Take 4 piece Ice cream cone
  2. Make ready 1/2 bowl Hung curd
  3. Take 1/2 tsp Powder sugar
  4. Make ready 4-5 drops Rose water
  5. Make ready 1 piece Onion
  6. Get 1 piece Tomato
  7. Prepare 1 piece Boiled potato
  8. Take 1 piece Lemon
  9. Make ready 2-3 tsp Roasted peas
  10. Make ready 2-3 tsp Roasted peanuts
  11. Prepare 1/2 bowl Puffed rice (murmura) or roasted poha
  12. Make ready 1/4 bowl Corn flakes
  13. Prepare 1/4 bowl Besan sev (bhujia)
  14. Take 1/2 cup Raita boondi optional
  15. Take to taste Salt
  16. Make ready 1 Green chilli
  17. Take 1/4 tsp Red pepper powder
  18. Take 1/4 tsp Black pepper crushed
  19. Make ready 2 tsp Mint chutney in
  20. Get 2 tsp Turmerind (imly) chutney
  21. Make ready 4 piece Imli goli
  22. Take 2 piece another any sweet and sour candy roughly crushed

Homemade cone-making jig fabricated from angle bar mounted in an anvil's hardy hole. A homemade cone!!! filled with fruits and whip creme!! CATEGORIES: Ice Cream and Frozen Treats, Other Dessert Recipes. My absolute favorite way to eat ice cream is in a waffle cone.

Steps to make Homemade cone(softy)chat:
  1. First hung the curd and boil peel and cut the boiled potatoes in small cubes..add powder sugar and rose water in hung curd and mix
  2. Take a big bowl and mix all the ingredients along with spices(green chilli, red peprika powder, salt, chat masala),both chutneys and chopped coriander(keep aside a hand full of besan sev for final garnishing)..Squeeze a 🍋 lemon and give a big toss so that all the ingredients mix well together
  3. Take yo'r cones and start layering with hung curd and bhel mixture
  4. First put hung curd in a piping bag and pour into the cone then one tsp of bhel mixture then hung curd then spoon ofbhel mixture..repeat the layers till the cone filled like a heap..
  5. At last squeeze curd making swirl like softy
  6. Place imli goli on the side of cone over curd, 2-3 strands of besan sev and a particle (very small piece) of sweet&sour candy
  7. Serve immediately before it became soggy
  8. 👌Believe me guys it's so tempting and cut to grab it fastly
  9. Enjoy yo'rs day with bhel cone and feel like have on a picnic
  10. 👋bye
  11. Tip :- u can make bhel with less ingredients which easily available..turmrind pulp can take at the place of lemon juice and can make bhel with roasted chana dal,puffed rice and some sev..u can skip green chilli if preparing for children

I never understand why people eat ice cream in a bowl when there are waffle cones as an option. How to make Snow Cones with homemade fruit syrup - you'll be eating these all Summer! Plus a quick tip on making shaved ice! The weather in the UK has been AMAZING this last week or so. The blazing sunshine means that even I've been wearing strappy tops and sandals!

So that is going to wrap it up for this special food homemade cone(softy)chat recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!