Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, chicken cacciatore. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Cacciatore is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken Cacciatore is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken cacciatore using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Cacciatore:
- Take 12 oz Egg noodles
- Take 15 oz chunky Italian style tomato sauce
- Make ready 1 tsp onion powder
- Prepare 1 cup sliced mushrooms
- Take 4 boneless, skinless chicken breasts
- Get 1/4 tsp salt
- Make ready 1/8 tsp black pepper
Steps to make Chicken Cacciatore:
- Cook noodles according to pkg directions. Drain. Keep warm.
- While noodles are cooking, combine tomato sauce, onion powder, & mushrooms in microwavable dish.
- Cover dish loosely with plastic wrap or waxed paper. Microwave on High for 6-8 minutes. Stir mixture halfway through cooking time.
- While sauce is cooking, coat large nonstick cooking spray and heat over medium high heat.
- Cook chicken in skillet until lightly browned, about 3 to 4 minutes per side. Add sauce to skillet. Add salt & pepper.
- Reduce heat to medium & simmer until an instant read thermometer inserted in center of meat registers 180 degrees, about 12-15 minutes.
- Serve chicken & sauce over noodles.
So that’s going to wrap it up for this special food chicken cacciatore recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
