Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, japanese pork & ramen soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Japanese Pork & Ramen Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Japanese Pork & Ramen Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook japanese pork & ramen soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Japanese Pork & Ramen Soup:
- Make ready 1 onion minced
- Make ready 1 clove garlic
- Take 2 tbsp ginger
- Get 1 tbsp veg oil
- Take 1 lb sliced mushroom
- Make ready 1 1/2 lb country style pork ribs
- Make ready 2 packages ramen noodles
- Prepare 1 packages frozen spinach
- Take 2 tbsp soy sauce
- Take 1 tsp toasted sesame oil
- Make ready 1 tbsp sesame seeds toasted
- Take 8 cup broth
Instructions to make Japanese Pork & Ramen Soup:
- Microwave onion/garlic/ginger and veg oil stirring occasionally 5min
- Stir broth & mushroom into crockpot. Season pork and nestle into crock. Cover, cook 5 to 7 hrs high
- Remove pork, cut up. Stir in noodles & spinach. Cook about 5 min
- Stir in pork & soy, cook 5 more min
So that is going to wrap it up with this special food japanese pork & ramen soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
