Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, mango salsa mini tacos 💛. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mango Salsa mini tacos 💛 is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Mango Salsa mini tacos 💛 is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have mango salsa mini tacos 💛 using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mango Salsa mini tacos 💛:
- Get 12-14 lays chips large
- Prepare 1 ripe mango large
- Get 1 onion medium
- Make ready 1 tomato medium
- Make ready 1 green chilli
- Get half lemon
- Make ready 1 tabl spn fresh corrinader
- Prepare to taste salt
- Get 1 pinch chat masala
- Take 1 tabl spn mayo
Steps to make Mango Salsa mini tacos 💛:
- Finely chop the onion like this
- Finely chop tomato
- Dice the mango like this
- Finely chop 1 green chilli and corrinader and take half lemon
- For mango salasa
- In a mixing bowl add chopped onion green chilli mango tomato coriander.squeeze half of lemon and add pinch of salt and toast
- In a serving platter Place big lays chips of your fav flavur I used youghurt and mix herbs and some french cheese
- Place the mango salsa on chips and garnish with mayo
- In the end sprinkle a pinch of chaat masala and serve with some mango salsa.
So that’s going to wrap it up for this special food mango salsa mini tacos 💛 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
