Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, greek rice salad. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Greek Rice Salad is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Greek Rice Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have greek rice salad using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Greek Rice Salad:
- Prepare 4 cups cooked brown rice (can be replaced with farro or orzo)
- Make ready 1/4 cup olive oil
- Take Juice of 1 whole lemon
- Make ready 1/4 cup fresh parsley chopped
- Prepare 1 teaspoon oregano
- Get 1 teaspoon dill
- Make ready 1 teaspoon salt
- Take 1 teaspoon fresh ground black pepper
- Take 20 cherry tomatoes quartered
- Take 4 oz crumbled feta
- Make ready 2 green onions chopped (red onions can be used as substitute for stronger onion flavor)
- Take 4 oz kalamata olives
Instructions to make Greek Rice Salad:
- In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf
- In large bowl, combine remaining ingredients, mix in dressing, and enjoy!
- Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds
So that is going to wrap this up with this special food greek rice salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
