Chicken Bacon Sundried Tomato Pasta
Chicken Bacon Sundried Tomato Pasta

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken bacon sundried tomato pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Bacon Sundried Tomato Pasta is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Bacon Sundried Tomato Pasta is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken bacon sundried tomato pasta using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Bacon Sundried Tomato Pasta:
  1. Take 1 (16 oz) bag penne pasta
  2. Get 1/2 package bacon
  3. Take 1 (8 oz) jar sun dried tomatoes in oil
  4. Take 1 (8 oz) bag shredded white cheddar cheese
  5. Prepare Garlic powder for seasoning
  6. Prepare 2 chicken breasts or 4 chicken cutlets
  7. Make ready 2 tbs butter
  8. Take 2 green onions/scallions
Instructions to make Chicken Bacon Sundried Tomato Pasta:
  1. Cook chicken (or you can use pre-cooked). I usually boil water with a little bit of chicken broth & garlic & herb seasoning. When water is boiled, add chicken & cook 20 minutes. Start cooking bacon over medium heat. Boil water for pasta & cook 1 minute less than package says. Once chicken is cooked, remove & cube.
  2. Once bacon is almost done, add chicken l, Sundried tomatoes, butter & green onion, sprinkle garlic powder. Saute until chicken is warm & bacon is crisp. optional: add 1tsp minced garlic & chop bacon
  3. Add cooked pasta to pan, then bag of cheese. Mix around. If desired add more cheese or alfredo sauce. Enjoy.

So that’s going to wrap it up for this exceptional food chicken bacon sundried tomato pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!