Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, buttermilk belgium waffles. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Buttermilk Belgium Waffles is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Buttermilk Belgium Waffles is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have buttermilk belgium waffles using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk Belgium Waffles:
- Make ready batter
- Prepare 2 large eggs
- Get 2 cup flour
- Make ready 1 3/4 cup half and half
- Get 1/2 cup melted butter
- Take 1/4 cup powdered buttermilk
- Get 1 tbsp sugar
- Take 4 tsp baking powder
- Get 1/4 tsp salt
- Prepare 1 tsp vanilla
Instructions to make Buttermilk Belgium Waffles:
- In mixing bowl beat eggs until fluffy, about two minutes.
- On low speed mix in other ingredients.
- Set batter aside and set for 10 minutes.
- In the meantime, heat Belgium waffle iron.
- Spray with non stick spray or brush with melted butter. I prefer melted butter.
- Cook 1.5 minutes each side or until desired doneness.
- Top each waffle with favorite toppings like syrups, fresh fruits or powdered sugar and butter.
- Best warm and crispy!
- Recipe by taylor68too
- Note;Batter will be thick!
So that’s going to wrap it up for this exceptional food buttermilk belgium waffles recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!