Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, greek yoghurt tuna sandwiches. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Greek Yoghurt Tuna Sandwiches is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Greek Yoghurt Tuna Sandwiches is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have greek yoghurt tuna sandwiches using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Greek Yoghurt Tuna Sandwiches:
- Take 18 Sandwich bread slices *thin type
- Take 210 g (7.40 oz) Canned tuna
- Make ready 1 Onion *large
- Get 100 g (3.52 oz) Greek yoghurt
- Make ready 4 tbsp Mayonnaise
- Take 1 tsp Butter
- Prepare to taste Fine salt & pepper
Instructions to make Greek Yoghurt Tuna Sandwiches:
- Mince onion.
- Stir-fry with butter.
- Add fine salt & pepper and stir-fry.
- Stir-fry well until it becomes like a tuna filling color.
- Remove the extra oil from canned tuna as much as you can.
- Mix tuna and onion.
- Add Greek yorgurt and mix.
- Add mayonnaise and mix.
- Paste the tuna filling on a sandwich bread and top it with another slice of a bread.
- Cut in two portions.
- You can use your choice of bread.
- Also good! "Vegetable Ham Egg Sandwiches" Recipe ID : 13387914
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