Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, deep-fry scallops. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Deep-Fry Scallops is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Deep-Fry Scallops is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook deep-fry scallops using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Deep-Fry Scallops:
- Make ready Scallops
- Take 1 egg
- Take Panko bread crumbles
- Prepare 2 tablespoon mayonnaise
- Take 1 tablespoon olive oil
- Make ready 1 boiled egg
- Get 1 tablespoon minced red onion
- Get 1 tablespoon minced green onion
- Get 1 tablespoon Relish
Instructions to make Deep-Fry Scallops:
- Ingredients: put flour on scallops
- Put egg and panko crumbles. Fry in vegetable oil till good color.
- Mix mayonnaise sauce ingredients
- Enjoy 💕💓😉
So that’s going to wrap this up with this special food deep-fry scallops recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
