Salmon And Green Vegetable Tagliatelle
Salmon And Green Vegetable Tagliatelle

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, salmon and green vegetable tagliatelle. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salmon And Green Vegetable Tagliatelle is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Salmon And Green Vegetable Tagliatelle is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have salmon and green vegetable tagliatelle using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Salmon And Green Vegetable Tagliatelle:
  1. Prepare 500 g Fettuccine pasta
  2. Get 800 g salmon, cubed
  3. Make ready 3 tablespoon soy sauce (japanese)
  4. Prepare 200 g courgette, sliced
  5. Take 75 g red onion, chopped
  6. Make ready 200 ml milk
  7. Prepare 300 ml sour cream
  8. Make ready 125 g fresh spinach
  9. Get 250 g frozen peas
  10. Get 1 lemon (2 tbspoon juice and zest)
  11. Make ready splash olive oil
Steps to make Salmon And Green Vegetable Tagliatelle:
  1. Boil pasta in water with lots of salt until al dente.
  2. Fry salmon cubes in fryingpan with olive Oil to give colour, season with Pepper and 1 tbspn soya sauce, when almost done put in a bowl
  3. Chopp and Sweat onion
  4. Add sour cream and milk 2 tblspn each of lemon juice + zest and soya sauce. The sauce will split but after a bit of cooking it comes back together
  5. Add peas and courgette to sauce
  6. Put spinach Into pasta
  7. Put salmon Into sauce and finish cooking it then pour Into pot with spinach and pasta
  8. Enjoy !

So that is going to wrap it up with this exceptional food salmon and green vegetable tagliatelle recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!